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What Are Lectins and How Do They Affect Our Body?

Lectins are a class of proteins predominantly found in legumes and grains, which have the unique ability to bind carbohydrates. Their presence in the diet has sparked considerable debate regarding...

Are There Benefits to Eating Organic and Grass-Fed Meat?

In the realm of healthy eating and sustainable agriculture, organic and grass-fed meats have been topics of considerable debate. Advocates claim numerous benefits, ranging from improved nutritional...

What Are the Benefits of a Meat-Based Diet?

In the pursuit of optimal health and well-being, dietary choices play a foundational role. Amidst a sea of dietary trends, the meat-based diet stands out for its unique advantages, particularly when...

What Food Did We Consume During the Paleolithic Era?

In the quest to understand optimal dietary practices for modern health, examining the eating habits of our ancestors during the Paleolithic era offers invaluable insights. This period, which spans...

The BEST Organic Butter Awards 2024

In our quest for wholesome, unadulterated nutrition, organic butter emerges as a cornerstone of a natural diet, rich in essential fats and free from the artificial processes that undermine our health...

The Best Organic Yoghurt in the UK 2024

In the quest for the creamiest, most flavourful, and ethically produced organic yoghurt in the UK, the 2024 selection does not disappoint. This year’s lineup showcases the pinnacle of organic...

The Best Organic Beef Awards 2024

Welcome to the Best Organic Beef Awards 2024, where we celebrate the pinnacle of sustainable and ethical beef farming. This year, we’ve carefully selected six outstanding organic beef suppliers...

The Best Organic Milk in the UK 2024

In the quest for healthier and more sustainable living, organic milk has become a cornerstone for those prioritising natural, minimally processed foods. The Organic Oasis Mag Awards (OOM Awards) 2024...

Why Do We Crave Sugary Foods? How to Fix Immediately

Our cravings for sugary foods are not just a matter of weak willpower; they are deeply rooted in our physiology, psychology, and neurobiology. This complex interplay makes sugary foods irresistible to...

What Did Humans Eat in the Iron Age?

The Iron Age, a period known for significant advancements in tools and farming techniques, also saw notable dietary practices that helped shape human civilization. While the specifics of what people...

What the First Humans Ever Ate (Science Backed)

When we delve into the question of what the first humans ate, we uncover fascinating insights into Homo habilis, an early member of our genus, Homo. Their dietary habits offer a window into the...

What Did We Eat in the Bronze Age?

The Bronze Age, a period marked by significant advancements in metalworking, agriculture, and societal organization, also heralded considerable changes in the human diet across various regions. Our...

How Unprocessed Food Impacts Our Body? (With Scientific Studies)

The introduction of unprocessed foods into our diets has paralleled an alarming rise in various chronic diseases, including type 2 diabetes, cancers, and cardiovascular diseases. The correlation...

The Truth About Oats and Their Impact on Digestive Health

In the quest for optimal digestive health, the role of diet cannot be overstated. Among the myriad of food choices available, oats often emerge as a recommended staple. But what is the truth behind...

Effective Ways to Combat Sugar Cravings (Scientifically Proven)

The prevalence of sugar addiction, fueled by the dopamine release that high-sugar foods trigger in the brain, mirrors patterns seen in substance use disorders. This neurological response not only...

Uncovering Hidden Dangers in Processed Vegetables

In the quest for a healthier lifestyle, many turn to what they believe are the cornerstones of a nutritious diet: vegetables. However, not all vegetables are created equal, and the distinction between...

The BEST Organic Sourdough in Surrey – Maya

We’re thrilled to announce that Maya has been crowned the winner of the 2024 Best Fresh Bread in Greater London at our Organic Oasis Mag (OOM) Awards. Nestled on Baker Street in Weybridge, Maya...

Choosing Honey Over Sugar for Healthier Sweetening

In today’s health-conscious society, the choice between honey and refined sugar is more than a matter of taste—it’s a significant decision for our well-being. Opting for honey over sugar...

3 Reasons Why Our Ancestors Were Healthier

The notion that our ancestors were healthier than the modern population is not mere nostalgia but a conclusion supported by scientific scrutiny. Their lifestyle, grounded in the principles of natural...

Red Meat and Its Relation to Cholesterol and Heart Health

Red meat has long been a staple in many diets, prized for its rich flavor and nutritional value. However, its relationship with cholesterol and heart health has been a subject of much debate. In this...

Impacts of Processed Food and Seed Oils on Your Health

The modern diet, with its heavy reliance on processed foods and seed oils, has been a topic of concern for health-conscious individuals. Understanding the impact of these dietary choices, particularly...