Welcome to the Best Organic Beef Awards 2024, where we celebrate the pinnacle of sustainable and ethical beef farming. This year, we’ve carefully selected six outstanding organic beef suppliers, each demonstrating unparalleled commitment to quality, animal welfare, and environmental stewardship. Through their innovative and traditional farming practices, these suppliers not only provide superior beef but also contribute to a healthier planet. Join us as we explore what makes each of these farms a beacon of excellence in the organic beef industry.
Riverford Organic Farmersw
Graig Farm Organics
Graig Farm Organics excels in organic beef production, emphasising ethical and sustainable farming to deliver high-quality, flavourful steaks. Their focus on animal welfare and environmental practices showcases their commitment to providing ethically produced, delicious organic beef, reflecting their dedication to excellence and quality in every cut.
At Graig Farm, the prices for various organic beef steaks vary. For example, the Organic Grass-Fed Beef Fillet Steak is listed at £12.96/180g, while the Organic Beef Sirloin Steak starts from £9.90. The Organic Beef Ribeye Steak is priced at £10.97, and the Organic T-Bone Steak costs £21.76. They offer a range of other cuts as well, including Organic Beef Rump Steak from £7.42 and Organic Beef Chuck Steak at £8.53. For more detailed pricing and additional options, visit Graig Farm’s website directly.
Eversfield Organic
Eversfield Organic stands out for its commitment to regenerative farming practices, which are central to producing their exceptional grass-fed organic beef. By focusing on enhancing soil health and promoting biodiversity, Eversfield Organic ensures that their beef is not only of superior quality but also contributes positively to the environment. This sustainable approach to agriculture emphasises the importance of nurturing the land, leading to the production of nutritious beef that supports the well-being of both the planet and its inhabitants. Their dedication to these principles showcases a holistic approach to farming that prioritises ecological balance and the production of wholesome, environmentally friendly beef products.
Farm2Fork
Farm2Fork is renowned for its 100% grass-fed beef, with a strong focus on transparency and sustainability. Their approach from farm to table is designed to ensure the delivery of high-quality, flavorful beef, promoting healthy eating while adhering to ethical farming practices. This dedication not only enhances the dining experience but also supports a sustainable food system, connecting consumers directly with the source of their food in a responsible and environmentally friendly manner.
At Farm2Fork, the prices for various cuts of 100% grass-fed beef steaks range from £2.56 for Beef Minute Steaks to £45.34 for Beef Fillet Tail, with options like Beef Sirloin Steak, Beef Rump Steak, Beef Ribeye Steak, and Beef Fillet Steak available. Prices vary based on the weight and cut of the steak. For specific details on pricing and to view their full range of products, please visit Farm2Fork’s website directly here.
Brightleigh Farm
Brightleigh Farm is celebrated for its dedication to pasture-fed beef, integrating rare breed conservation with sustainable farming practices. Their commitment is evident in the beef they produce, which stands out for its superior taste and nutritional benefits. This focus on natural farming methods not only contributes to the health and well-being of the animals but also supports the environment, offering consumers high-quality beef options that are both ethically and sustainably sourced.
At Brightleigh Farm, the prices for pasture-fed beef per kg range across various cuts. For example, Braising Steak is priced at £14, Fillet Steak at £60, Ribeye Steak at £42, and Sirloin Steak at £35. They offer a wide selection of cuts, including more unique options like Picanha at £32 and Denver Steak at £17. For a full price list and detailed information on their offerings, please visit Brightleigh Farm’s website directly here.
Hugh Grierson Organic
Hugh Grierson Organic is dedicated to producing high-quality organic Aberdeen Angus beef. Raised on sustainable pastures, their focus on organic farming and animal welfare translates into superior beef quality. This approach offers consumers a responsible choice, ensuring that their beef is not only delicious but also ethically produced, aligning with the values of those who prioritise both health and environmental sustainability.
At Hugh Grierson Organic, the prices for organic beef products vary, with options such as the Organic Aberdeen Angus Rib of Beef on the bone ranging from £82.00 to £151.99, and the Organic Aberdeen Angus Whole Beef Fillet priced at £137.16. Other options include the Organic Aberdeen Angus Rolled Sirloin Roast between £49.50 and £99.00, and the Organic Aberdeen Angus Fillet Steak at £21.66. For a comprehensive list of their offerings and more detailed pricing, please visit Hugh Grierson Organic’s website directly here.
